This post has been resurrected from 2011. I’ve been asked to make it for Sunday, so I thought I’d share it with you again. Let me know if you try it. I’m not a lover of chocolate. However I have been known to succumb to the deepest, darkest plain chocolate. This recipe is a family … Read More Friday Food – do you like chocolate?
…in the sun What’s in the shadow? Radish and watercress wrapped in a tortilla with walnuts on the side Sorry it’s a lousy snap, but all gone now so no chance of a retake 😜
Raspberries Really looking forward to our new crop which will be ripening very soon!
Garlic I like garlic. The flavour adds something to certain dishes, but it also masks the flavour of some things that I enjoy more. For example, salad leaves have enough flavour of their own – a dressing full of garlic completely overpowers. Is it just my imaginatiion, but it seems that most TV chefs add… Read More G is for
No, not on a diet! Because I like it
Which do you prefer? I have to admit to the former. I’m much more likely to dip into the salty box than the sweet one, but over the years my craving for salty foods has lessened and now I use very little. I haven’t deliberately altered my habits, it just seems to have happened. One… Read More Salty or sweet?
Today is lunch day Meeting with friends in Farnham Raymond Blanc awaits! . Or, to put it another way, Can you tell I don’t get out very much?
Inside? Inside the pot. Not long afterwards it was inside me😆 Full details of the challenge can be found here, and soon there’ll be an entry from Just Snaps. No
Ours is a small garden ours is! But it’s surprising what you can get into a small garden if your try. Tonight we are eating the last of the potatoes Fresh from the ground. The soil is so dry it just drops straight off. I’ve forgotten how to shop for them. No doubt… Read More Capture the moment – August #19